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August 28, 2012
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Aug 27, 2012, 8:08:30 PM
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:icondemi-plum:
My "second day back" bento. I don't stay long enough two days of the week to have to make bento and I don't have classes friday, so this is the first bento I had to make. For this bento I used left over Pork and Ginger Takikome Gohan. I used Youtube's Ochikeron's recipe here: [link]. Instead of using pickled plums though I used ginger. My mother and I are sick (me still) and I figured ginger would be good for the stomach. So here it is, this bento contains:

Pork and Ginger Takikome Gohan with Chopped Scallion, Sesame, and Cherry Tomato
Sautéed Cabbage, Scallion, Ginger, and Garlic Chips
2 Strawberries

Please Enjoy
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:icondemi-plum:
=Demi-Plum Sep 23, 2012  Student General Artist
Thank you, the pork was the best I've ever made. It was tender and juicy!
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:iconsayurimvromei:
:wow:it really must have been delicious!!:icondroolplz::clap:
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:icondemi-plum:
=Demi-Plum Sep 23, 2012  Student General Artist
It was, and really easy to make to!
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:iconvetriz:
Looks good :)
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:icondemi-plum:
=Demi-Plum Aug 30, 2012  Student General Artist
Thank you very much!
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:iconeverto-flammus:
~Everto-Flammus Aug 28, 2012  Hobbyist General Artist
it looks really really good right now.. and I just ate dinner. It seems so small though; do you get full from it?
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:icondemi-plum:
=Demi-Plum Aug 28, 2012  Student General Artist
Thank you ^w^

Some days I do some days I don't. I bring snacks for though out the day though so it's not like I go hungry or anything. I'll usually bring fruit or something. This is also probably my smallest bento box. I have ones that are larger in mL. I've worked down in mL since I first started making bento.
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:iconnatzyr:
Mood: Love ~Natzyr Aug 28, 2012  Student General Artist
*u* jummy!
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